Nestled amongst Sydney’s stunning skyline. Perfect for your corporate dining or personal celebration from 12 to 40 guests. For groups of 12 up to a maximum of 40 guests, a three course menu derived from the current a la carte menu is applicable. The three course menu is priced from $105 per person.
For reservations 12 – 20 guests, we offer 5 dishes per course to select from on the day. For reservations 21 – 40 guests, we offer 3 dishes per course to select from on the day. All dietary requirements can be catered for.