JOIN THE LEGACY
Cafe Sydney has been shaping unforgettable dining experiences for 25 years, cementing its place as one of the country’s most iconic dining destinations. Our people are at the heart of everything we do, and we’re always looking for passionate individuals to join our dynamic team.
Cafe Sydney has been shaping unforgettable dining experiences for 25 years, cementing its place as one of the country’s most iconic dining destinations. Our people are at the heart of everything we do, and we’re always looking for passionate individuals to join our dynamic team.
Passion drives us – from our carefully crafted menus and bespoke events to our breathtaking venue and exceptional guest experiences. It’s our attention to detail and commitment to quality that define our success.
We continually strive for improvement, supporting the personal and professional growth of every team member within our business.
Passion drives us – from our carefully crafted menus and bespoke events to our breathtaking venue and exceptional guest experiences. It’s our attention to detail and commitment to quality that define our success. We continually strive for improvement, supporting the personal and professional growth of every team member within our business.
WHY CAFE SYDNEY
GROW WITH US
Cafe Sydney is more than a workplace. We are committed to supporting the growth of our team through training, mentorship, and opportunities to refine your skills in an environment where excellence is the standard.
Cafe Sydney is more than a workplace. We are committed to supporting the growth of our team through training, mentorship, and opportunities to refine your skills in an environment where excellence is the standard.
WHERE PASSION MEETS CRAFT
At Cafe Sydney, passion fuels everything we do. Each dish, every event, and the care we take in delivering seamless guest experiences reflect our unwavering dedication to craft. We pride ourselves on creating a culture that values creativity, excellence, and attention to detail.
At Cafe Sydney, passion fuels everything we do. Each dish, every event, and the care we take in delivering seamless guest experiences reflect our unwavering dedication to craft. We pride ourselves on creating a culture that values creativity, excellence, and attention to detail.
A CAREER TO BE PROUD OF
Joining Cafe Sydney means being part of a team that takes pride in delivering timeless hospitality. With provided uniforms and laundering, daily staff meals, exclusive discounts, and flexible rostering, we ensure that you feel valued every step of the way.
You’ll also gain exposure to our award-winning wine and beverage program, all from our prime location in Circular Quay, with easy access to public transport.
Joining Cafe Sydney means being part of a team that takes pride in delivering timeless hospitality. With provided uniforms and laundering, daily staff meals, exclusive discounts, and flexible rostering, we ensure that you feel valued every step of the way.
You’ll also gain exposure to our award-winning wine and beverage program, all from our prime location in Circular Quay, with easy access to public transport.
EXCELLENCE IN EVERY DETAIL
Teamwork is at the core of everything we do. From the kitchen to the dining room floor, reservations to management, every team member contributes to the unforgettable moments our guests experience. At Cafe Sydney, your role is essential, and your impact is celebrated.
Teamwork is at the core of everything we do. From the kitchen to the dining room floor, reservations to management, every team member contributes to the unforgettable moments our guests experience. At Cafe Sydney, your role is essential, and your impact is celebrated.
CURRENT OPPORTUNITIES
FULL TIME DEMI CHEF
As a Demi Chef, you’ll join our 50-chef brigade, working under the guidance of Executive Chef Sarahjane Brown and Co-Head Chefs Hamish Waddel and James Green.
This is a full-time role working five days per week on a rotating roster. You’ll work within a designated section, assisting with prep and service while building confidence and consistency in a high-performing brigade.
FULL TIME SOUS CHEF
As Sous Chef, you’ll play a key leadership role in our 50-chef brigade, working closely with Executive Chef Sarahjane Brown and Co-Head Chefs Hamish Waddel and James Green.
This is a full-time position working five days per week, on a rotating roster, across a kitchen that operates lunch and dinner, seven days.
EXPRESSION OF INTEREST
If you are ready to elevate your hospitality career, work alongside a team of dedicated professionals, and contribute to our legacy of excellence, we warmly invite you to send your CV and cover letter to careers@cafesydney.com
.
.
We look forward to hearing from you!
If your dream role isn’t listed, send us your resume and an expression of interest – We’ll keep it on file and reach out if the right opportunity arises!