This refreshing gin-based cocktail, crafted with the exceptional Archie Rose – Signature Dry Gin, was the star of our Cafe Sydney Sunday – Distillery in Focus series for December. With its crisp, vibrant flavours, it’s the ultimate summer sipper—perfect for sunny afternoons and warm evenings alike.

Myrtle She Wrote:
2x Lemon myrtle leaves
½ Finger lime – Squeezed
40ml Archie Rose – Signature Dry Gin
20ml Limoncello
20ml Lemon juice
5ml Sugar Syrup

Method:
Muddle Myrtle leaves, and sugar syrup
Add all additional ingredients
Add ice and shake and double strain.

Serve:
Double strain into a Nic and Nora or coupe style glass and garnish with a lemon myrtle leaf.

Enjoy!