Committed to embracing environmental responsibility, our team are constantly striving to further reduce our environmental footprint. We have implemented sustainable practices across the business.
Inspired by the best produce of the season, Executive Chef Sarahjane Brown has curated a three-course a la carte menu perfectly matching the tone of a sensational Sunday lunch.
Adding to the celebration, expect to see gorgeous additions and share dishes, to entice the palate.
CAFE SYDNEY SUNDAY - MORE DETAILS
MELBOURNE CUP LUNCH | CHRISTMAS DAY LUNCH
NEW YEARS EVE DINNER